Spinach Cheese Balls / Palak with Cheese Balls

A perfect north Indian delicacy, for any lazy Sunday afternoon. Spinach with cheese balls can be eaten with rotis or rice, the crushed masalas give extra flavor while the coarsely grinded spinach and onion renders a wonderful texture to the curry.

Spinach Cheese Balls / Palak with Cheese Balls

Paneer Salsi

Paneer Salsi is easy to make recipe. It is usually eaten after meal. It makes a perfect light snack or very light simple dessert. The canapés gives an unusual twist to Indian popular cottage cheese or paneer. Try paneer recipe in different way this time.

Paneer Salsi